How to pick the best memes and ‘mom’ advice from Tara Clark, the woman behind @ModernMomProbs
Favorite things to do in Bergen County?
I L.O.V.E. Closter, so I’m always at the Closter Plaza doing The Bar Method or shopping for leggings because #momlife. My family loves to visit the Closter Nature Center for a little hiking and fishing. Mr. Marc (who runs it) is a national treasure!
As far as restaurants, The Hill has an amazing brunch I highly recommend. My fave new place is Jack’s Lobster Shack in Cresskill. Their lobster bisque is fantastic!
For full article go to: NorthJersey.com
NATURALIST’S NOTES: March, 2018
As the days lengthen and the air temperatures warms, nature gives us many signs that spring is on the way. The harbinger of spring that has the most profound effect on me and on my natural history calendar is the first sighting of aquatic turtles. During winter, ponds and lakes don't seem like hot beds of animal activity, but a lot goes on under the ice. Fish of all kinds can be actively feeding and prepping for the spring breeding season. Being cold blooded doesn't stop fish from enjoying winter, but reptiles like our native eastern painted turtles and northern water snakes must hibernate to survive the cold months. The red-eared sliders are the first of our aquatic turtles to make a showing in the spring, with painted and snapping turtles soon to follow. After months of sleeping in the mud, they awaken as the water temperatures rise and they set out to look for their first meal of the new year. On warm sunny days in March they can sometimes be seen sitting en masse on the rocks around Ruckman Pond soaking up some much needed sunshine. I look forward to seeing the first robin and hearing the first spring peeper; but soon, on a warm and sunny afternoon, a little head will pop up and break the water’s surface marking the end of winter.
See ya on the trails.
Marc Gussen, Naturalist
October is a magical time of the year. Transition from summer to fall brings the fireworks display of foliage as the trees lose their leaves, the migration of birds and Monarch butterflies, and my favorite: the proliferation of mushrooms. A handful of species are prized as food, but other than those, most are ignored and are often maligned.
Mushrooms are actually just the "fruit" of a fungus. As an apple tree makes apples - fungi make mushrooms. Their importance in the forest is eclipsed only by trees themselves; forests simply could not survive without fungi. They exist in the forest soil, and on living and dead trees. They act as decomposers, parasites, and sometimes as mutualistic “symbionts” (which help living plants to get water and nutrients from the soil). When the fungi are ready to reproduce, they make their reproductive structures: mushrooms. The mushrooms make spores, which are the fungi's version of seeds. Mushrooms come in an amazing variety of shapes, sizes and colors, and October is probably the best time to experience and enjoy this enchanting slice of forest life.
September is here and the kids are back in school. While children learn many things both academic and social in school, the relatively new subject of Environmental Education is the one we at the Nature Center are most concerned with. By learning about natural systems, the field of ecology, and society’s impact on nature, they will be able to appreciate nature and make decisions with the good of our planet in mind.
A lot of what we teach here is the science behind nature, and also how to go outside and have fun! Armed with a knowledge of our world and a love for its’ wonders, kids will be able to enjoy and preserve our ecosystems for the future. Our programs are designed to accent the state science curriculums for children from Kindergarten through 8th grade. They are based on what kids are supposed to learn, but with a good bit of extra natural history and eco-awareness. We hope to provide these to our local schools for years to come.
See you on the trails...Marc Gussen, Naturalist